Royal 8 Inch Bamboo Skewers, Round, for Grilling Meat, Satays, and Skewered Vegetables, Package of 100
$14.99
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Royal bamboo skewers are perfect for cooking and serving grilled meat or vegetable kebabs. They are pointed at one end and flat on the other. They are designed to be used once and then thrown away. This helps reduce the amount of time that would have been spent scrubbing metal...
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Royal bamboo skewers are perfect for cooking and serving grilled meat or vegetable kebabs. They are pointed at one end and flat on the other. They are designed to be used once and then thrown away. This helps reduce the amount of time that would have been spent scrubbing metal reusable skewers.
Royal bamboo skewers are available as both flat and round skewers, and in a range of sizes. Flat bamboo skewers are available in 7" and 10" lengths. Round bamboo skewers are available in a large range of lengths: 4", 6", 8", 9", 10", 12", 18", and 36". All sizes are available to purchase by the package, or by the full case quantity.
Advantages to choosing bamboo
Made from sustainable materials
Skewers made from bamboo are more eco-conscious than wooden or plastic skewers. Bamboo is a readily renewable resource. It is a grass, and has a very short growth to harvest period. Wooden skewers are often made from birch trees, which are not as rapidly renewable as bamboo. Plastic is, of course, not considered a readily renewable material.
Biodegradable and compostable
Both bamboo and wooden skewers are biodegradable. In many locations, they can be thrown out with with food waste in the compost. Please check your local laws and regulations regarding waste management to confirm proper disposal. Plastic skewers need to be thrown out in the garbage, which creates more waste.
Fewer splinters, greater strength
Products made from bamboo offer greater tensile strength than products made from wood. Bamboo skewers are less likely to break than wooden ones. Bamboo is smoother than the wood used to make wooden skewers. This means there is a lower chance of splintering in bamboo skewers.
Grill meat, vegetables, and more
Bamboo skewers can be used in the oven, on the grill, over an open flame, or under a broiler. It is recommended to soak bamboo skewers in water for a minimum of 20 minutes before they are exposed to any cooking method. The exposed parts of the skewer will still char even when soaked. It is recommended to use thicker skewers when cooking at high heat or for long periods of time.
Stylishly present appetizers and desserts
Shorter skewers are perfect for holding together large burgers or sandwiches, making them easier and less messy to pick up and eat.
Fondue is made easy by using bamboo skewers to spear meats, vegetables, or bread. Spear fruit for use in chocolate fountains for a treat that is sure to be a hit.
Flat skewers are able to hold meat or heavy items with ease; perfect for beef, lamb, pork, or chicken kebabs.
Present appetizers in an artful way by spearing items with complementing tastes onto short skewers. Guests are able to select a pre-made kebab without taking the time to take each item individually. Perfect for presenting cheese, cooked meats, vegetables, and pickled items at parties!
Royal bamboo skewers are available as both flat and round skewers, and in a range of sizes. Flat bamboo skewers are available in 7" and 10" lengths. Round bamboo skewers are available in a large range of lengths: 4", 6", 8", 9", 10", 12", 18", and 36". All sizes are available to purchase by the package, or by the full case quantity.
Advantages to choosing bamboo
Made from sustainable materials
Skewers made from bamboo are more eco-conscious than wooden or plastic skewers. Bamboo is a readily renewable resource. It is a grass, and has a very short growth to harvest period. Wooden skewers are often made from birch trees, which are not as rapidly renewable as bamboo. Plastic is, of course, not considered a readily renewable material.
Biodegradable and compostable
Both bamboo and wooden skewers are biodegradable. In many locations, they can be thrown out with with food waste in the compost. Please check your local laws and regulations regarding waste management to confirm proper disposal. Plastic skewers need to be thrown out in the garbage, which creates more waste.
Fewer splinters, greater strength
Products made from bamboo offer greater tensile strength than products made from wood. Bamboo skewers are less likely to break than wooden ones. Bamboo is smoother than the wood used to make wooden skewers. This means there is a lower chance of splintering in bamboo skewers.
Grill meat, vegetables, and more
Bamboo skewers can be used in the oven, on the grill, over an open flame, or under a broiler. It is recommended to soak bamboo skewers in water for a minimum of 20 minutes before they are exposed to any cooking method. The exposed parts of the skewer will still char even when soaked. It is recommended to use thicker skewers when cooking at high heat or for long periods of time.
Stylishly present appetizers and desserts
Shorter skewers are perfect for holding together large burgers or sandwiches, making them easier and less messy to pick up and eat.
Fondue is made easy by using bamboo skewers to spear meats, vegetables, or bread. Spear fruit for use in chocolate fountains for a treat that is sure to be a hit.
Flat skewers are able to hold meat or heavy items with ease; perfect for beef, lamb, pork, or chicken kebabs.
Present appetizers in an artful way by spearing items with complementing tastes onto short skewers. Guests are able to select a pre-made kebab without taking the time to take each item individually. Perfect for presenting cheese, cooked meats, vegetables, and pickled items at parties!
- MADE FROM bamboo. These skewers are made entirely from bamboo. Bamboo is a rapidly and readily renewable resource. The rapid regrowth rate helps to make bamboo a more eco-friendly alternative to wood or other products. They are completely biodegradable.
- CONVENIENT AND ECO-FRIENDLY! These skewers are designed to be a one-time use item. This saves time by eliminating the need to wash and store metal reusable skewers. Bamboo is biodegradable and can be thrown out with food waste, offering a more environmentally friendly alternative to plastic skewers.
- SMART ALTERNATIVE to wooden or plastic skewers. Bamboo skewers offer more tensile strength than wood skewers. Bamboo offers a smoother surface than wooden skewers. Plastic skewers can not be heated, and are not made from renewable or recyclable materials.
- PERFECT FOR the grill or barbecue! These skewers are perfect for creating shish kabobs; simply skewer meats, vegetables, or seafood and cook on the grill or barbecue. Skewered and grilled fruit offers a unique twist on dessert and kabobs! These skewers can also be used in the oven. For best results, bamboo and wooden skewers should be soaked in water before cooking. This helps to prevent the skewer charring.
- SKEWER foods efficiently and easily with these bamboo skewers. The pointed end makes it easy to puncture food. The smooth surface of the skewer helps ensure a splinter free dining experience. The thickness of this skewer is .125" (3.2 mm).